Mulled Wine

Ingredients

• 2 bottles heavy red wine (cabernet)
• 1 cup brandy
• ½ cup sugar
• ½ cup honey
• 1 orange + zest
• 3 cinnamon sticks
• 12 whole cloves
• 2 Tbsp All Spice (whole)
• 1 tsp Peppercorn (whole)
• Pinch of Nutmeg

Directions

1. Use crockpot, taller is easier to ladle out
2. Combine spices into a tea bag
3. Add wine, brandy, sugars, and spices
4. Zest and slice orange and add

Warm on Low for 1 Hour