Peppermint Hot Chocolate Cookies

Ingredients

• 1 stick butter (8 tbsp, room temperature)

• ½ cup brown sugar

• ¼ cup white sugar

• 1 egg

• 1 tsp vanilla

• 1 cup flour

• ½ cup peppermint hot chocolate mix

• ½ tsp baking soda

• ½ tsp salt

• 1 cup peppermint bark (broken into chips)

Directions

1. Cream butter and sugars

2. Mix in egg and vanilla

3. Add dry ingredients until just mixed

4. Fold into chips

5. Chill in freezer for ~20 minutes.

6. Preheat oven to 350 convection, bake ~10 min